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Relationship between the nutritional value of fatty acid profile and the morphometric characteristics of milk fat globules in ewe's milk

✍ Scribed by Mina Martini; Iolanda Altomonte; Federica Salari


Book ID
113904955
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
261 KB
Volume
105
Category
Article
ISSN
0921-4488

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