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Relationship Between Milk Yield and the Degree of Glycosylation of K-Casein

✍ Scribed by Robitaille, G.; Ng Kwai Hang, K.F.; Monardes, H.G.


Book ID
123144873
Publisher
Elsevier
Year
1991
Weight
351 KB
Volume
24
Category
Article
ISSN
0315-5463

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