Relationship between free amino acids and glucosinolates in primary and secondary inflorescences of 11 broccoli (Brassica oleracea L var italica) cultivars grown in early and late seasons

✍ Scribed by Eduardo Rosa; M Helena Gomes

• Publisher: John Wiley and Sons
• Year: 2001
• Tongue: English
• Weight: 90 KB
• Volume: 82
• Category: Article
• ISSN: 0022-5142
• DOI: 10.1002/jsfa.999