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Relationship between emulsifying activity and carbohydrate backbone structure of emulsan from Acinetobacter calcoaceticus RAG-1

✍ Scribed by Pil Kim; Deok-Kun Oh; Sang-Yong Kim; Jung-Hoe Kim


Book ID
110369313
Publisher
Springer Netherlands
Year
1997
Tongue
English
Weight
188 KB
Volume
19
Category
Article
ISSN
0141-5492

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