Relationship between ‘antitryptic factors’ of some plant protein feeds and products of proteolysis precipitable by trichloroacetic acid

✍ Scribed by Rachel Bielorai; A. Bondi

• Publisher: John Wiley and Sons
• Year: 1963
• Tongue: English
• Weight: 753 KB
• Volume: 14
• Category: Article
• ISSN: 0022-5142
• DOI: 10.1002/jsfa.2740140209