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Relation between Particle Size and Carotenoid Bioaccessibility in Carrot- and Tomato-Derived Suspensions

✍ Scribed by Moelants, Katlijn R. N.; Lemmens, Lien; Vandebroeck, Marijke; Van Buggenhout, Sandy; Van Loey, Ann M.; Hendrickx, Marc E.

No coin nor oath required. For personal study only.

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