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Relating damped oscillations to sustained limit cycles describing real and ideal batch fermentation processes

✍ Scribed by Yongwimon Lenbury; Philip S. Crooke; Robert D. Tanner


Book ID
103679271
Publisher
Elsevier Science
Year
1986
Tongue
English
Weight
528 KB
Volume
19
Category
Article
ISSN
0303-2647

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