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Regulation of branched-chain amino acid catabolism: glucose limitation enhances the component of isovalerylspiramycin for the bitespiramycin production

✍ Scribed by Yong-Hong Wang; Chun-Hai Wu; Ju Chu; Yu-You Hao; Ying-Ping Zhuang; Si-Liang Zhang

No coin nor oath required. For personal study only.

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