Regioselectivity of enzymatic glycosylat
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David A. MacManus; Evgeny N. Vulfson
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Article
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2000
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John Wiley and Sons
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English
โ 83 KB
The regioselectivity of enzymatic transglycosylation of 6-O-acetyl glycosides in supersaturated solutions was investigated using a range of commercially available enzymes, Escherichia coli, barley, and Kluyveromyces spp. beta-galactosidase, green coffee bean alpha-galactosidase, jack bean alpha-mann