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Regional variation in the free amino acids in the stratum corneum

✍ Scribed by M. Visscher; M. Robinson; R. R. Wickett

Book ID
111087539
Publisher
John Wiley and Sons
Year
2010
Tongue
English
Weight
263 KB
Volume
32
Category
Article
ISSN
0142-5463

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πŸ“œ SIMILAR VOLUMES

Stratum corneum sphingolipids and free a
Stratum corneum sphingolipids and free amino acids in experimentally-induced scaly skin
✍ M. Denda; J. Hori; J. Koyama; S. Yoshida; R. Nanba; M. Takahashi; I. Horii; A. Y πŸ“‚ Article πŸ“… 1992 πŸ› Springer-Verlag 🌐 English βš– 474 KB

Stratum corneum sphingolipids are of particular importance in maintaining the water permeability barrier of mammalian epidermis. Free amino acids also play an important role in water retention in the stratum corneum. To clarify the way in which these substances affect scaly skin, stratum corneum sph