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Regional classification of New Zealand red wines using inductively-coupled plasma-mass spectrometry (ICP-MS)

โœ Scribed by N.S. ANGUS; T.J. O'KEEFFE; K.R. STUART; G.M. MISKELLY


Book ID
118073165
Publisher
John Wiley and Sons
Year
2006
Tongue
English
Weight
251 KB
Volume
12
Category
Article
ISSN
1322-7130

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