✦ LIBER ✦

Refractometric method of analyzing the dried residue and moisture in licorice root extracts

✍ Scribed by V. D. Ponomarev; Yu. G. Pshukov

Book ID: 112399070
Publisher: Springer
Year: 1968
Tongue: English
Weight: 304 KB
Volume: 2
Category: Article
ISSN: 0091-150X
DOI: 10.1007/bf00761101

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

The gravimetric method for the determina

The gravimetric method for the determination of residual moisture in freeze-dried biological products

✍ Joan C. May; Roscoe M. Wheeler; Elizabeth Grim 📂 Article 📅 1989 🏛 Elsevier Science 🌐 English ⚖ 604 KB

The determination of residual moisture i

The determination of residual moisture in several freeze-dried vaccines and a Honey Bee Venom Allergenic Extract by TG/MS

✍ J. C. May; R. M. Wheeler; E. Grim 📂 Article 📅 1986 🏛 Springer Netherlands 🌐 English ⚖ 420 KB

Optical properties of black liquor and r

Optical properties of black liquor and refractometric methods for monitoring the solid residue concentration in sulfate cellulose production

✍ N. P. Belov, S. N. Lapshov, E. E. Mayorov, A. S. Sherstobitova, A. D. Yaskov 📂 Article 📅 2012 🏛 Springer US 🌐 English ⚖ 202 KB

The antimicrobial effects of deglycyrrhi

The antimicrobial effects of deglycyrrhizinated licorice root extract on Streptococcus mutans UA159 in both planktonic and biofilm cultures

✍ Ahn, Sug-Joon; Cho, Eun-Jung; Kim, Hyoung-Jun; Park, Soon-Nang; Lim, Yun-Kyong; 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 840 KB

Influences of vanillin and licorice root

Influences of vanillin and licorice root extract supplementations on the decimal reduction times of Escherichia coli O157:H7 in mildly heated young coconut liquid endosperm

✍ Gabriel, Alonzo A.; Pineda, Jennifer Karen F. 📂 Article 📅 2014 🏛 Elsevier Science 🌐 English ⚖ 561 KB

Changes in M:G ratios of extracted and r

Changes in M:G ratios of extracted and residual alginate fractions on boiling with water the dried brown algaKjellmaniella crassifolia(Laminariales, Phaeophyta)

✍ Eiichi Nishide; Hirosi Anzai; Naozuki Uchida; Kazutosi Nisizawa 📂 Article 📅 1996 🏛 Springer 🌐 English ⚖ 271 KB

Kjellmaniella crassifolia, the edible macro-brown alga in Japan contained nearly 27% of alginates of which nearly 7% was extractable from the fronds with boiling water for 6 h and the residual alginates in the frond were almost exhaustively extracted with a dilute alkali at 60 °C for 6 h. The algina