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Reduction of counts of Listeria monocytogenes in cheese by means of high hydrostatic pressure

✍ Scribed by Tomás López-Pedemonte; Artur Roig-Sagués; Silvia De Lamo; Manuela Hernández-Herrero; Buenaventura Guamis


Book ID
113625113
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
181 KB
Volume
24
Category
Article
ISSN
0740-0020

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