𝔖 Bobbio Scriptorium
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Reducing student food waste in a cafeteria-style dining setting through contingency management

✍ Scribed by Wendy Lau; Ennio Cipani


Book ID
112482806
Publisher
Springer
Year
1983
Tongue
English
Weight
696 KB
Volume
12
Category
Article
ISSN
1573-3319

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