Reducing effect of an extract of Phaseolus vulgaris on food intake in mice — Focus on highly palatable foods

✍ Scribed by Loi, Barbara; Fantini, Noemi; Colombo, Giancarlo; Gessa, Gian Luigi; Riva, Antonella; Bombardelli, Ezio; Morazzoni, Paolo; Carai, Mauro A.M.

• Book ID: 122655065
• Publisher: Elsevier Science
• Year: 2013
• Tongue: English
• Weight: 583 KB
• Volume: 85
• Category: Article
• ISSN: 0367-326X
• DOI: 10.1016/j.fitote.2012.12.015