✦ LIBER ✦
Reduced fouling and enhanced microbial inactivation during online sterilization of cheese whey using UV coil reactors in series
✍ Scribed by J. P. Singh; A. E. Ghaly
- Book ID
- 106146678
- Publisher
- Springer
- Year
- 2006
- Tongue
- English
- Weight
- 365 KB
- Volume
- 29
- Category
- Article
- ISSN
- 1615-7605
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