๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Reduced dietary lysine enhances proportion of oxidative fibers in porcine skeletal muscle

โœ Scribed by Masaya KATSUMATA; Mitsuhito MATSUMOTO; Shu-ichi KOBAYASHI; Yuji KAJI


Book ID
111669624
Publisher
John Wiley and Sons
Year
2008
Tongue
English
Weight
188 KB
Volume
79
Category
Article
ISSN
1344-3941

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES