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Reduced bone breakage and increased bone strength in free range laying hens fed omega-3 polyunsaturated fatty acid supplemented diets

✍ Scribed by John F. Tarlton; Lindsay J. Wilkins; Michael J. Toscano; Nick C. Avery; Lynda Knott


Book ID
119204352
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
707 KB
Volume
52
Category
Article
ISSN
8756-3282

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