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Red Grapefruit Positively Influences Serum Triglyceride Level in Patients Suffering from Coronary Atherosclerosis: Studies in Vitro and in Humans

✍ Scribed by Gorinstein, Shela; Caspi, Abraham; Libman, Imanuel; Lerner, Henry Tzvi; Huang, Dejian; Leontowicz, Hanna; Leontowicz, Maria; Tashma, Zev; Katrich, Elena; Feng, Shengbao; Trakhtenberg, Simon


Book ID
126901564
Publisher
American Chemical Society
Year
2006
Tongue
English
Weight
211 KB
Volume
54
Category
Article
ISSN
0021-8561

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