𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Recovery of invertase and laminarinases from industrial waste broths of baker's yeast

✍ Scribed by T. G. Villa; H. J. Phaff


Publisher
Springer
Year
1980
Tongue
English
Weight
274 KB
Volume
9
Category
Article
ISSN
1432-0614

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


The isolation and characterization of pe
✍ Roger W. Parish πŸ“‚ Article πŸ“… 1975 πŸ› Springer 🌐 English βš– 884 KB

Peroxisomes were isolated form derepressed (lactose grown) Saccharomyces cerevisiae cells following homogenization with a "Merkenschlager" cell mill (at 0 degrees C using glass beads). Catalase and urate oxidase, along with low activities of D-amino acid oxidase and L-alpha-hydroxyacid oxidase (glyc

Recovery and concentration by electrodia
✍ Luis J. AndrΓ©s; Francisco A. Riera; Ricardo Alvarez πŸ“‚ Article πŸ“… 1997 πŸ› Wiley (John Wiley & Sons) 🌐 English βš– 258 KB πŸ‘ 2 views

Electrodialysis (ED) has been used as a membrane technique to concentrate tartaric acid from ion exchange regeneration waters obtained in grape juice treatment. The initial ion tartrate concentration in these streams varies between 1 and 10 kg m~3 and can be concentrated more than 60% (53Γ‰2 kg m~3 a