𝔖 Bobbio Scriptorium
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Recombinant human lactoferrin: A valuable protein for pharmaceutical products and functional foods

✍ Scribed by Celia Conesa; Miguel Calvo; Lourdes Sánchez


Book ID
113494822
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
466 KB
Volume
28
Category
Article
ISSN
0734-9750

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## Abstract Plant cell culture production of recombinant products offers a number of advantages over traditional eukaryotic expression systems, particularly if the product can be targeted to and purified from the cell culture broth. However, one of the main obstacles is product degradation by prote