Take one aspiring cook, one judge, and a spoonful of romance...When Zoe Harper wins a coveted place in a televised cookery competition she's thrilled. It's a chance to cook her way to fame and fortune and the little delicatessen she's set her heart on. The first task has hardly begun when she finds herself with rather too much on her plate. Not only has she got to contend with the fiercely competitive and downright devious Cher, but she's fast developing an inconvenient crush on one of the judges - the truly delicious Gideon Irving. All too soon there's more than canapes, cupcakes and cordon bleu at stake. Will Zoe win the competition or is Gideon one temptation too far? And is Zoe really prepared to risk it all for love?
About the Author
Katie Fforde was born and brought up in London but has lived in Gloucestershire with her family for the last thirty years. She and her husband started married life on the water where they took a pair of narrowboats around the canals as a hotel. With her husband away at sea for a lot of the time and two young sons to look after the germ of her writing career began. It was when they moved to Stroud and after her daughter was born that Katie, encouraged by her mother, finally took up the challenge to write. Her first novel, Living Dangerously, went on to be chosen as part of the WHSmith Fresh Talent promotion. There have been over seventeen novels since, as well as some grandchildren. Her hobbies, when she has time for them, are singing in a choir and flamenco dancing. Katie Fforde is President of the Romantic Novelists' Association. To find out more about Katie Fforde visit her website at www.katiefforde.com and follow her on Twitter @KatieFforde.