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Recent observations on the occurrence of fishy flavour in bacon

โœ Scribed by David T. Coxon; Kenneth E. Peers; Nerys M. Griffiths


Publisher
John Wiley and Sons
Year
1986
Tongue
English
Weight
381 KB
Volume
37
Category
Article
ISSN
0022-5142

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โœ Moir, H. C. ๐Ÿ“‚ Article ๐Ÿ“… 1936 ๐Ÿ› Wiley (John Wiley & Sons) โš– 422 KB ๐Ÿ‘ 1 views

CHEMISTRY AND INDUSTRY ## 148 to iidd tlint siibstniicc, or its prccimor, t o n dough itud conipnrt! tho flrivoiir of the resulting bread with that of lirc:id to wliich i t has iiot bccii added. llic :icct.yl ilictliyl c;irbitiol wc Iiiive used in our tests W:IS oLtnitict1 from ilrcssrs. Kotlak,