✦ LIBER ✦
Recent developments on new formulations based on nutrient-dense ingredients for the production of healthy-functional bread: a review
✍ Scribed by Rahaie, Somayeh; Gharibzahedi, Seyed Mohammad Taghi; Razavi, Seyed Hadi; Jafari, Seid Mahdi
- Book ID
- 120225260
- Publisher
- Springer-Verlag
- Year
- 2012
- Tongue
- English
- Weight
- 331 KB
- Volume
- 51
- Category
- Article
- ISSN
- 0022-1155
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