✦ LIBER ✦
Recent developments in pig nutrition 2: D.J.A. Cole, W. Haresign and P.C. Garnsworthy. Nottingham University Press, Sutton Bonnington Campus, Loughborough, Leics LE12 5RD. 1993. ISBN 1-897676-41-7. £28.99, 375 pp.
- Book ID
- 119163315
- Publisher
- Elsevier Science
- Year
- 1994
- Tongue
- English
- Weight
- 291 KB
- Volume
- 39
- Category
- Article
- ISSN
- 0301-6226
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