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Recent Advances in Polyphenol Research || Multiplicity of Phenolic Oxidation Products in Apple Juices and Ciders, from Synthetic Medium to Commercial Products

✍ Scribed by Daayf, Fouad; Lattanzio, Vincenzo


Book ID
120280484
Publisher
Wiley-Blackwell
Year
2008
Weight
594 KB
Category
Article
ISBN
1405158379

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