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Recent advances in drying and dehydration of fruits and vegetables: a review

✍ Scribed by V. R. Sagar; P. Suresh Kumar

Book ID: 107689059
Publisher: Springer-Verlag
Year: 2010
Tongue: English
Weight: 575 KB
Volume: 47
Category: Article
ISSN: 0022-1155
DOI: 10.1007/s13197-010-0010-8

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