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Real-time optimisation of a fermentation process

โœ Scribed by P. Yousefpour; D. Williams

Book ID
104641748
Publisher
Springer Netherlands
Year
1981
Tongue
English
Weight
334 KB
Volume
3
Category
Article
ISSN
0141-5492

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โœฆ Synopsis

Eiotechnoloqy Letters i'o1.3 No.9 519-524 (1981) P. YGtisefpGoi 3rd D. WLliiams*, Departn,ent of Electrical and controi Engineering , Liverpooi PGli-tCchniC, Bi-Yom Street,Liverpool, U.K. An adaptive on-lirre sub-optinal control system for yeast fermentation w9s developed. The control p3ck~ge is described .;ith a brief histor)' of progress. Resuits show the effect cf the control package on process variables, and indicate present Limitations and future development.

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