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Reactive extraction of lactic acid with Alamine 336 in the presence of salts and lactose

✍ Scribed by San-Martín, Marta; Pazos, Carmen; Coca, Jose

Book ID
120534342
Publisher
Wiley (John Wiley & Sons)
Year
2007
Tongue
English
Weight
401 KB
Volume
54
Category
Article
ISSN
0268-2575

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Equilibria and kinetics for reactive ext
Equilibria and kinetics for reactive extraction of lactic acid using Alamine 336 in decanol
✍ Kailas L Wasewar; A Bert M Heesink; Geert F Versteeg; Vishwas G Pangarkar 📂 Article 📅 2002 🏛 Wiley (John Wiley & Sons) 🌐 English ⚖ 182 KB 👁 1 views

## Abstract Lactic acid is an important commercial product and extracting this from aqueous solution is a growing requirement in fermentation‐based industries. The design of an amine extraction process requires (i) equilibrium and (ii) kinetic data for the acid–amine (solvent) system used. The equi