Reactions of Vanillin and its Derived Compounds. XXI. 1 Amides of Vanillic and 3-Ethoxy-4-hydroxybenzoic Acids 2,3

✍ Scribed by Pearl, Irwin A.; Beyer, Donald L.

• Book ID: 124057914
• Publisher: American Chemical Society
• Year: 1953
• Tongue: English
• Weight: 539 KB
• Volume: 75
• Category: Article
• ISSN: 0002-7863
• DOI: 10.1021/ja01107a021