Reactions of conjugated fatty acids. V. Preparation and properties of diels-alder adducts and their esters fromtrans,trans-conjugated fatty acids derived from soybean oil

✍ Scribed by M. J. Danzig; J. L. O'Donnell; E. W. Bell; J. C. Cowan; H. M. Teeter

• Book ID: 112807201
• Publisher: Springer-Verlag
• Year: 1957
• Tongue: English
• Weight: 403 KB
• Volume: 34
• Category: Article
• ISSN: 0003-021X
• DOI: 10.1007/bf02640456