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Re-evaluation of the Lysine Requirement of the Commercial Laying Hen in a Corn-Soybean Meal Diet

โœ Scribed by Faria, D. E.; Harms, R. H.; Antar, R. S.; Russell, G. B.


Book ID
124151545
Publisher
Informa UK (Taylor & Francis)
Year
2003
Tongue
English
Weight
628 KB
Volume
23
Category
Article
ISSN
0971-2119

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