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Rate of Free-Radical Oxidation of C18Diene and Triene Fatty Acids in Aqueous Micellar Solutions and Effectiveness of β-Carotene as an Inhibitor of Their Oxidation

✍ Scribed by L. G. Nagler; V. Z. Lankin; A. I. Kozachenko; S. M. Gurevich


Book ID
110423572
Publisher
Springer
Year
2003
Tongue
English
Weight
91 KB
Volume
68
Category
Article
ISSN
0006-2979

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