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Rapid spectrophotometric determination of the exponential constant of ethanol-enhanced proton diffusion in yeasts

โœ Scribed by J. C. Mauricio; J. M. Salmon

Publisher
Springer-Verlag
Year
1992
Tongue
English
Weight
364 KB
Volume
6
Category
Article
ISSN
0951-208X

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When cell suspensions of Saccharomyces cerevisiae NRRL-Y132 and Kluyveromyces marxianus IGC-2771 were incubated in the presence of different concentrations of ethanol, the final stable pH values (pHf) reached in these suspensions increased with increasing ethanol concentration, indicating that ethan