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✦ LIBER ✦

Rapid methods for analysis of food and food raw material : edited by W. Baltes, Technomic Publishing Co., Lancaster, 1990, 392 pp., price SFr. 143.00, ISBN 0-87762-794-0.

Book ID: 103147761
Publisher: Elsevier Science
Year: 1992
Tongue: English
Weight: 144 KB
Volume: 606
Category: Article
ISSN: 1873-3778
DOI: 10.1016/0021-9673(92)87043-8

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