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Rapid MALDI-TOF mass spectrometry identification of Leptospira organisms: A reply

✍ Scribed by Zoheira Djelouadji; Véronique Roux; Didier Raoult; Angeli Kodjo; Michel Drancourt

Book ID
118503835
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
85 KB
Volume
159
Category
Article
ISSN
0378-1135

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MALDI-TOF mass spectrometry of hordeins:
MALDI-TOF mass spectrometry of hordeins: rapid approach for identification of malting barley varieties
✍ Jiří Šalplachta; Janette Bobálová 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 212 KB

## Abstract A procedure for identification of malting barley varieties using matrix‐assisted laser desorption/ionization time‐of‐flight mass spectrometry (MALDI‐TOF MS) of ethanol‐soluble barley proteins (hordeins) is described. The hordeins were first extracted from milled barley grains by several