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Rapid histamine analysis used to measure food freshness - by adding histamine oxidase enzyme to test soln. and measuring reduced amt. of produced dissolved oxygen: KIKKOMAN CORP 92.03.18 92IP-108336 El3 JO4 (D13) (96.10.15) JP 5260993-A C12Q 1/26, A23L 1/31, C12N 9/00 Cont. of 93.03.09 93US-031376 95.05.09 95US-437778
- Book ID
- 117649244
- Publisher
- Elsevier Science
- Year
- 1997
- Tongue
- English
- Weight
- 38 KB
- Volume
- 8
- Category
- Article
- ISSN
- 0956-7135
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