✦ LIBER ✦
Rapid discrimination of meat products and bacterial strains using semiconductor gas sensors
✍ Scribed by Véronique Vernat-Rossi; Carmen Garcia; Régine Talon; Christian Denoyer; Jean-Louis Berdagué
- Book ID
- 108469861
- Publisher
- Elsevier Science
- Year
- 1996
- Tongue
- English
- Weight
- 728 KB
- Volume
- 37
- Category
- Article
- ISSN
- 0925-4005
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