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Rapid Determination of Total Conjugated Linoleic Acid Content in Select Canadian Cheeses by 1 H NMR Spectroscopy

โœ Scribed by Prema, Dipesh; Pilfold, Jessica L.; Krauchi, Jessica; Church, John S.; Donkor, Kingsley K.; Cinel, Bruno


Book ID
121350590
Publisher
American Chemical Society
Year
2013
Tongue
English
Weight
800 KB
Volume
61
Category
Article
ISSN
0021-8561

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## Abstract Three different calibration curves based on ^1^Hโ€NMR spectroscopy (300 MHz) were used for quantifying the reaction yield during biodiesel synthesis by esterification of fatty acids mixtures and methanol. For this purpose, the integrated intensities of the hydrogens of the ester methoxy