Radio-Frequency Heating in Food Processing : Principles and Applications

Microwave and Radio Frequency Heating in

📁 Microwave and Radio Frequency Heating in Food and Beverages

✍ Tatiana Koutchma 📂 Library 📅 2022 🏛 Academic Press 🌐 English

Microwave and Radio Frequency Heating in Food and Beverages discusses advanced heating techniques based on electromagnetic and electro-technologies, including radiative or microwave (MW) dielectric heating, radio-frequency (RF) or capacitive dielectric heating, infrared (IR) he

Radio Frequency Transistors. Principles

📁 Radio Frequency Transistors. Principles and practical applications

✍ Helge Granberg and Norman Dye (Auth.) 📂 Library 📅 1993 🌐 English

Radio Frequency Transistors: Principles

📁 Radio Frequency Transistors: Principles and Practical Applications

✍ Norman Dye, Helge Granberg 📂 Library 📅 2001 🏛 Newnes 🌐 English

Radio Frequency Transistors: Principles and Practical Applications is a complete tool kit for successful RF circuit design. As cellular and satellite communications fields continue to expand, the need for RF circuit design grows. Radio Frequency Transistors contains a wealth of practical design info

Radio Frequency Transistors. Principles

📁 Radio Frequency Transistors. Principles and Practical Applications

✍ Norman Dye, Helge Granberg 📂 Library 📅 2001 🏛 Newnes 🌐 English

Radio Frequency Transistors: Principles and Practical Applications is a complete tool kit for successful RF circuit design. As cellular and satellite communications fields continue to expand, the need for RF circuit design grows. Radio Frequency Transistors contains a wealth of practical design inf

Food processing: principles and applicat

📁 Food processing: principles and applications

✍ J. Scott Smith, Yiu H. Hui 📂 Library 📅 2004 🏛 Wiley-Blackwell 🌐 English

Renowned international academicians and food industry professionals have collaborated to create Food Processing: Principles and Applications. This practical, fully illustrated resource examines the principles of food processing and demonstrates their application by describing the stages and operatio

Food Processing: Principles and Applicat

📁 Food Processing: Principles and Applications

✍ Stephanie Clark, Stephanie Jung, Buddhi Lamsal 📂 Library 📅 2014 🏛 Wiley 🌐 English

Food Processing: Principles and Applications second edition is the fully revised new edition of this best-selling food technology title.Advances in food processing continue to take place as food scientists and food engineers adapt to the challenges imposed by emerging pathogens, environmen