𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Quick and dirty but still pretty good: a review of new descriptive methods in food science

✍ Scribed by Dominique Valentin; Sylvie Chollet; Maud Lelièvre; Hervé Abdi


Book ID
114730952
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
861 KB
Volume
47
Category
Article
ISSN
0950-5423

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