Quechers methodologies as an alternative to solid phase extraction (SPE) for the determination and characterization of residues of cephalosporins in beef muscle using LC–MS/MS

✍ Scribed by R. Pérez-Burgos; E.M. Grzelak; G. Gokce; J. Saurina; J. Barbosa; D. Barrón

• Book ID: 116620776
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 775 KB
• Volume: 899
• Category: Article
• ISSN: 1873-376X
• DOI: 10.1016/j.jchromb.2012.05.002