Quantitative Prediction of the Bitterness Suppression of Elemental Diets by Various Flavors Using a Taste Sensor

✍ Scribed by Yohko Miyanaga; Naoko Inoue; Ayako Ohnishi; Emi Fujisawa; Maki Yamaguchi; Takahiro Uchida

• Book ID: 111603464
• Publisher: Springer US
• Year: 2003
• Tongue: English
• Weight: 204 KB
• Volume: 20
• Category: Article
• ISSN: 0724-8741
• DOI: 10.1023/b:pham.0000008039.59875.4f