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Quantitative evaluation of lachrymatory factor in onion by thin-layer chromatography

โœ Scribed by Tewari, Gyanendra M.; Bandyopadhyay, Chiranjib.


Book ID
126145689
Publisher
American Chemical Society
Year
1975
Tongue
English
Weight
402 KB
Volume
23
Category
Article
ISSN
0021-8561

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