Quantitative determination of α-tocopherol in Pistacia lentiscus, Pistacia lentiscus var. chia, and Pistacia terebinthus by TLC-densitometry and colorimetry

✍ Scribed by B. Kıvçak; S. Akay

• Book ID: 113623354
• Publisher: Elsevier Science
• Year: 2005
• Tongue: English
• Weight: 139 KB
• Volume: 76
• Category: Article
• ISSN: 0367-326X
• DOI: 10.1016/j.fitote.2004.09.021