Quantitative determination of caffeine, formic acid, trigonelline and 5-(hydroxymethyl)furfural in soluble coffees by 1H NMR spectrometry

✍ Scribed by Gloria del Campo; Iñaki Berregi; Raúl Caracena; Juan Zuriarrain

• Book ID: 116904176
• Publisher: Elsevier Science
• Year: 2010
• Tongue: English
• Weight: 305 KB
• Volume: 81
• Category: Article
• ISSN: 0039-9140
• DOI: 10.1016/j.talanta.2009.12.010