Quantitative assessment of antioxidant properties of natural colorants and phytochemicals: carotenoids, flavonoids, phenols and indigoids. The role of β-carotene in antioxidant functions

✍ Scribed by Stefan Beutner; Britta Bloedorn; Susanne Frixel; Inés Hernández Blanco; Thomas Hoffmann; Hans-Dieter Martin; Bernhard Mayer; Peter Noack; Christoph Ruck; Marcus Schmidt; Ines Schülke; Stefan Sell; Hansgeorg Ernst; Sylke Haremza; Günther Seybold; Helmut Sies; Wilhelm Stahl; Robin Walsh

• Publisher: John Wiley and Sons
• Year: 2001
• Tongue: English
• Weight: 250 KB
• Volume: 81
• Category: Article
• ISSN: 0022-5142
• DOI: 10.1002/jsfa.849