Quantitative Analysis of Polyethylene Glycol (PEG) and PEGylated Proteins in Animal Tissues by LC-MS/MS Coupled with In-Source CID

✍ Scribed by Gong, Jiachang; Gu, Xiaomei; Achanzar, William E.; Chadwick, Kristina D.; Gan, Jinping; Brock, Barry J.; Kishnani, Narendra S.; Humphreys, W. Griff; Iyer, Ramaswamy A.

• Book ID: 126033811
• Publisher: American Chemical Society
• Year: 2014
• Tongue: English
• Weight: 847 KB
• Volume: 86
• Category: Article
• ISSN: 0003-2700
• DOI: 10.1021/ac501507g