✦ LIBER ✦
Quantifying Enhancement in Heat Transfer Due to Natural Convection During Canned Food Thermal Sterilization in a Still Retort
✍ Scribed by Neeharika Koribilli; Kannan Aravamudan; M. U. S. V. Aditya Varadhan
- Book ID
- 107559603
- Publisher
- Springer-Verlag
- Year
- 2009
- Tongue
- English
- Weight
- 737 KB
- Volume
- 4
- Category
- Article
- ISSN
- 1935-5130
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