✦ LIBER ✦
Quality of low-fat pork sausages with tomato powder as colour and functional additive during refrigerated storage
✍ Scribed by Il-Suk Kim; Sang-Keun Jin; Prabhat Kumar Mandal; Suk-Nam Kang
- Book ID
- 107689228
- Publisher
- Springer-Verlag
- Year
- 2010
- Tongue
- English
- Weight
- 187 KB
- Volume
- 48
- Category
- Article
- ISSN
- 0022-1155
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